French Toast

French Toast! 

Wet Ingredients:                       
4 Eggs
1/4 Milk
1/2 cup maple syrup (Optional)

Dry Ingredients 
4 tablespoons of butter
8 slices of bread

Method -

Step 1:  Whisk 4 eggs and ½ cup  of milk into a bowl and mix well.

Step 2: Slice bread into two even pieces - Each group must have 8 pieces of white bread.

Step 3: Dip bread into mixture and also remember to line it on a chopping board.

Step 4: Fry bread in pan until the french toast look's golden brown and then flip french toast.

Step 5: Place the french toast into a plate, and serve with golden syrup(Optional).

Step 6 : It is always important to remember to clean your mess and also enjoy your creation.