Chocolate Muffin's

           “Chocolate muffins”

Dry Ingredients

2 cups of flour

½ cup of sugar

¼ cup of chocolate chips  

Wet Ingredients

½ cup of oil

1 cup of milk

1 tsp of vanilla essence

1 egg

Methods:

1. Combine all of the dry ingredients into one bowl.
2. Combine all of the wet ingredients into one bowl.
3. Combine both dry and wet ingredients and mix well.
4. Put muffin holders into a tray.
5. Scoop mixture and pour it carefully into the muffin holders that are placed in the tray.
6. Bake for 20 minutes in 180 degrees celsius.
7. Pull the tray out of the oven after 20 minutes and continue to enjoy the smell and taste of the chocolate muffin.
8. Also do not forget to clean your mess, be tidy .